✦ LIBER ✦

The Occurrence and Bioactivity of Polyphenols in Tunisian Olive Products and by-Products: A Review

✍ Scribed by Amani Taamalli; David Arráez-Román; Mokhtar Zarrouk; Antonio Segura-Carretero; Alberto Fernández-Gutiérrez

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Occurrence and control of nitrogenous di

✍ Tom Bond; Jin Huang; Michael R. Templeton; Nigel Graham 📂 Article 📅 2011 🏛 IWA Publishing 🌐 English ⚖ 816 KB

Occurrence and Consequence of Superoxide

✍ Hicks, C.L. 📂 Article 📅 1980 🏛 American Dairy Science Association 🌐 English ⚖ 485 KB

Marketing Olive Oil Products in the Tuni

✍ Mtimet, Nadhem; Zaibet, Lokman; Zairi, Chokri; Hzami, Hamida 📂 Article 📅 2013 🏛 Haworth Press Inc 🌐 English ⚖ 113 KB

Disinfection by-products (DBPs) in drink

✍ Rehan Sadiq; Manuel J. Rodriguez 📂 Article 📅 2004 🏛 Elsevier Science 🌐 English ⚖ 508 KB

Occurrence and toxicity of antimicrobial

✍ Gilles Bedoux; Benoit Roig; Olivier Thomas; Virginie Dupont; Barbara Le Bot 📂 Article 📅 2011 🏛 Springer-Verlag 🌐 English ⚖ 450 KB

Monitoring the bioactive compounds statu

✍ Lozano-Sánchez, Jesus; Bendini, Alessandra; Quirantes-Piné, Rosa; Cerretani, Lor 📂 Article 📅 2013 🏛 Elsevier Science 🌐 English ⚖ 453 KB