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The nutritive value of sugar beet pulp-substituted lucerne for equids

✍ Scribed by Jo-Anne M.D. Murray; Annette Longland; Peter M. Hastie; Meriel Moore-Colyer; Catherine Dunnett

Book ID
116220045
Publisher
Elsevier Science
Year
2008
Tongue
English
Weight
160 KB
Volume
140
Category
Article
ISSN
0377-8401

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An attempt was made to improve the nutritive value of lucerne juice as a protein source for rats. Diets, based on ground barley and lucerne juice, were supplemented with amino acids (methionine andlor lysine), polyethylene glycol (to neutralise phenolic compounds), cholesterol (to neutralise saponin