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The nature of imagery processes underlying food cravings

✍ Scribed by Kirsty Harvey; Eva Kemps; Marika Tiggemann

Book ID
111782203
Publisher
John Wiley and Sons
Year
2005
Tongue
English
Weight
101 KB
Volume
10
Category
Article
ISSN
1359-107X

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## Abstract This study aimed to extend recent experimental work on the efficacy of visuo‐spatial working memory–based techniques for reducing food cravings by adopting a more naturalistic methodology. Fifty undergraduate women formed images of their favorite foods while performing a visuo‐spatial t