Nitrates and nitrites were determined in 140 samples of greek cheeses produced from sheep's milk. The samples were selected to constitute a representative survey of the greek cheese manufacturers. Determination was based on the method of the International Dairy Federation (IDF). Results for nitrates
β¦ LIBER β¦
The microbiological role of nitrite and nitrate
β Scribed by Terence A. Roberts
- Publisher
- John Wiley and Sons
- Year
- 1975
- Tongue
- English
- Weight
- 415 KB
- Volume
- 26
- Category
- Article
- ISSN
- 0022-5142
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