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The lactic acid bacteria, the food chain, and their regulation

✍ Scribed by Stephen Wessels; Lars Axelsson; Egon Bech Hansen; Luc De Vuyst; Svend Laulund; Liisa Lähteenmäki; Sven Lindgren; Beat Mollet; Seppo Salminen; Atte von Wright

Book ID: 116916212
Publisher: Elsevier Science
Year: 2004
Tongue: English
Weight: 245 KB
Volume: 15
Category: Article
ISSN: 0924-2244
DOI: 10.1016/j.tifs.2004.03.003

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