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The isolation of volatile oil from cumin seeds by steam distillation

✍ Scribed by Borges, P. ;Pino, J.

Publisher
John Wiley and Sons
Year
1993
Tongue
English
Weight
190 KB
Volume
37
Category
Article
ISSN
0027-769X

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✦ Synopsis

Abstract

The isolation of the essential oil of cumin seeds by steam distillation is described. The chemical composition of the oil is investigated by means of chromatographic‐spectrometric methods and physico‐chemical indices. The 17 most important components are identified and quantified.

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