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The Isolation and Identification of Quercetin and Isoquercitrin from Black Currants (Ribes nigrum)1

✍ Scribed by Williams, Byron L.; Ice, Clark H.; Wender, Simon H.


Book ID
115474262
Publisher
American Chemical Society
Year
1952
Tongue
English
Weight
295 KB
Volume
74
Category
Article
ISSN
0002-7863

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## Abstract A study was made, by means of a factorial sand culture experiment, of the main effects and interactions of varying initial levels of N and P and of supplementary levels of N and P applied in July, on shoot growth, blossom number, fruit set, berry weight and crop yield of black currants