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The investigation of “mid-band” lipoproteins using polyacrylamide gel electrophoresis

✍ Scribed by M.G. Mead; W.G. Dangerfield


Book ID
115820183
Publisher
Elsevier Science
Year
1974
Tongue
English
Weight
798 KB
Volume
51
Category
Article
ISSN
0009-8981

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Insulin, hemoglobin, egg albumin, gamma globulin, bovine serum albumin, and phosphorylase a were separated by SDS-polyacrylamide gel electrophoresis, and continuously recovered for quantitation in aqueous solution using a new technique. The proteins, which were eluted in the order of their molecular