✦ LIBER ✦

The Influence on Growth and Metabolism of the Relation between the Proportion of Proteins and of Aneurin and Lactoflavin in Food.

✍ Scribed by BORGSTRÖM, STIG ;HAMMARSTEN, GRETA

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Influence of Temperature on the Relation

✍ W. F. Gericke 📂 Article 📅 1921 🏛 Botanical Society of America 🌐 English ⚖ 396 KB

Relations between dietary proportions of

✍ H.L. House 📂 Article 📅 1971 🏛 Elsevier Science 🌐 English ⚖ 1010 KB

INFLUENCE OF DIETARY FIBER ON THE GROWTH

✍ M. Z. A. NOMANI; EHTERAM F. FASHANDI; G. K. DAVIS; C. J. BRADAC 📂 Article 📅 1979 🏛 Institute of Food Technologists 🌐 English ⚖ 511 KB

Influence of Antibiotics on the Growth a

✍ Lassiter, C.A.; Grimes, R.M.; Duncan, C.W. 📂 Article 📅 1958 🏛 American Dairy Science Association 🌐 English ⚖ 461 KB

Effect of dietary GABA and protein on gr

✍ Tews, Jean K.; Riegel, Elizabeth A.; Harper, Alfred E. 📂 Article 📅 1980 🏛 Elsevier Science 🌐 English ⚖ 980 KB

Relation between the proportion of metal

✍ A. I. Raichenko; L. I. Grinchenko 📂 Article 📅 1967 🏛 Springer 🌐 English ⚖ 118 KB