The influence of storage on aroma, soluble solids, acid and colour of sour cherries (Prunus cerasus L.) cv. Stevnsbær

✍ Scribed by M. B. Petersen; L. Poll

• Book ID: 105901193
• Publisher: Springer
• Year: 1999
• Tongue: English
• Weight: 124 KB
• Volume: 209
• Category: Article
• ISSN: 0044-3026
• DOI: 10.1007/s002170050488