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The influence of LOX-less barley malt on the flavour stability of wort and beer

✍ Scribed by Yu, Junhong; Huang, Shuxia; Dong, Jianjun; Fan, Wei; Huang, Shuli; Liu, Jia; Chang, Zongming; Tian, Yuhong; Hao, Junguang; Hu, Shumin

No coin nor oath required. For personal study only.

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