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The Influence of Long-chain Polyunsaturated Fatty Acids on Total Lipid Fatty Acid Composition of a Canine Mastocytoma Cell Line

✍ Scribed by Seidel, A. ;Gueck, T. ;Fuhrmann, H.


Book ID
115159326
Publisher
John Wiley and Sons
Year
2005
Tongue
English
Weight
91 KB
Volume
52
Category
Article
ISSN
0931-184X

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Long chain-polyunsaturated fatty acids m
✍ BΓ©nΓ©dicte Langelier; Alain Linard; Christian Bordat; Monique Lavialle; Christine πŸ“‚ Article πŸ“… 2010 πŸ› John Wiley and Sons 🌐 English βš– 917 KB

## Abstract Rat neural stem cells/neural progenitors (NSC/NP) are generally grown in serum‐free medium. In this study, NSC/NP were supplemented with the main long‐chain polyunsaturated fatty acids (PUFAs) present in the brain, arachidonic acid (AA), or docosahexaenoic acid (DHA), and were monitored