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The influence of light intensity and wavelength on the contents of α- and β-carotene and their xanthophylls in green algae

✍ Scribed by Horst Senger; Catharina Wagner; Dieter Hermsmeier; Norbert Hohl; Thomas Urbig; Norman I. Bishop


Book ID
108044094
Publisher
Elsevier Science
Year
1993
Tongue
English
Weight
751 KB
Volume
18
Category
Article
ISSN
1011-1344

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