## Abstract The safety of canned foodstuffs should be evaluated not only by recognition of functional foods but also by the presence of toxicants in the human diet. In this study, the anodic dissolution of tin in 3.5% NaCl solution with and without 25β100βmM glycine, serine, methionine, vitamin C a
β¦ LIBER β¦
The influence of increasing superimposed 50 c/s a.c. on the anodic dissolution of platinum in 3% sodium chloride
β Scribed by R. Juchniewicz
- Book ID
- 117086347
- Publisher
- Elsevier Science
- Year
- 1966
- Tongue
- English
- Weight
- 535 KB
- Volume
- 6
- Category
- Article
- ISSN
- 0010-938X
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