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The influence of diffusion on the apparent rate of denaturation of gel entrapped enzymes

✍ Scribed by R. A. Korus; K. F. O'Driscoll

Publisher
John Wiley and Sons
Year
1976
Tongue
English
Weight
28 KB
Volume
18
Category
Article
ISSN
0006-3592

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The results of electrophoresis experiments on aqueous solutions of native and thermally denatured DNA are reported. A significant decrease of the electrophoretic mobility has been observed following thermal denaturation, which under suitable conditions gives rise t o a resolution into two peaks of 1