𝔖 Bobbio Scriptorium
✦   LIBER   ✦

The influence of dietary protein on lipid peroxide formation in old, food restricted rats

✍ Scribed by Sambuichi, Elize J.; Shizuka, Fujiko; Kishi, Kyoichi


Book ID
122393433
Publisher
Elsevier Science
Year
1991
Tongue
English
Weight
614 KB
Volume
11
Category
Article
ISSN
0271-5317

No coin nor oath required. For personal study only.


πŸ“œ SIMILAR VOLUMES