The importance of seed proteins in human nutrition
โ Scribed by Rod Casey; Colin W. Wrigley
- Book ID
- 105075135
- Publisher
- Springer US
- Year
- 1982
- Tongue
- English
- Weight
- 130 KB
- Volume
- 31
- Category
- Article
- ISSN
- 1573-9104
No coin nor oath required. For personal study only.
๐ SIMILAR VOLUMES
A DIET in which tomato-seed press cake furnished the sole source of protein and water-soluble vit.amino enabled albino rats to grow at the normal rate. Such a diet was made adequate by the addition of starch, a suitable inorganic salt mixture, butter-fat, and lard. Normal growth was also obtained wh
The effects of raw sweet lupin (Lupinus angustifolius) meal on the growth and N utilisation of rats were determined in two ad libitum and two restricted-feeding net protein utilisation (NPU) and ยฎve N balance experiments. Sweet lupin seed grown in Western Australia, obtained as meal, either unsupple