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The hydroxylation of phenylalanine and tyrosine: A comparison with salicylate and tryptophan

✍ Scribed by Z. Maskos; J.D. Rush; W.H. Koppenol


Book ID
115709284
Publisher
Elsevier Science
Year
1992
Tongue
English
Weight
978 KB
Volume
296
Category
Article
ISSN
0003-9861

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