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The human infants' response to vanilla flavors in mother's milk and formula

✍ Scribed by Julie A. Mennella; Gary K. Beauchamp

Book ID
114127427
Publisher
Elsevier Science
Year
1996
Tongue
English
Weight
734 KB
Volume
19
Category
Article
ISSN
0163-6383

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The present series of studies aimed to investigate whether experience with a flavor in mothers' milk modifies the infants' acceptance of similarly flavored foods at weaning. First, we established, using methods developed in our laboratory, that the ingestion of carrot juice by lactating women produc