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The growth of the flavonoid-degrading intestinal bacterium, Eubacterium ramulus, is stimulated by dietary flavonoids in vivo

✍ Scribed by Rainer Simmering; Holger Pforte; Gisela Jacobasch; Michael Blaut


Book ID
104307717
Publisher
John Wiley and Sons
Year
2002
Tongue
English
Weight
202 KB
Volume
40
Category
Article
ISSN
0168-6496

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