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The formation of dihydrodiols in the chemical or enzymic oxidation of dibenz[a,c]anthracene, dibenz[a,h]anthracene and chrysene

โœ Scribed by A.D. MacNicoll; P.M. Burden; H. Rattle; P.L. Grover; P. Sims


Book ID
113136082
Publisher
Elsevier Science
Year
1979
Tongue
English
Weight
801 KB
Volume
27
Category
Article
ISSN
0009-2797

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## Abstract The metabolism and consequent macromolecular binding of dibenz(a,c)anthracene and dibenz(a,h) anthracene by mouse embryo cells in culture was compared at approximately equal, low doses of hydrocarbon in the medium. Both hydrocarbons were metabolized more slowly than other hydrocarbons t