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The fluoride content of select brewed and microwave-brewed black teas in the United States

✍ Scribed by Pamela Ruth Pehrsson; Kristine Y. Patterson; Charles R. Perry

Book ID: 113710364
Publisher: Elsevier Science
Year: 2011
Tongue: English
Weight: 367 KB
Volume: 24
Category: Article
ISSN: 0889-1575
DOI: 10.1016/j.jfca.2010.12.013

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