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The first isolation of C-glycosylanthocyanin from the flowers of Tricyrtis formosana

โœ Scribed by Norio Saito; Fumi Tatsuzawa; Kazumitsu Miyoshi; Atsushi Shigihara; Toshio Honda

Publisher
Elsevier Science
Year
2003
Tongue
French
Weight
247 KB
Volume
44
Category
Article
ISSN
0040-4039

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โœฆ Synopsis

A novel C-glycosylanthocyanin was isolated from the flowers of Tricyrtis formosana cultivar Fujimusume, and its structure was elucidated to be 8-C-b-D-glucopyranosylcyanidin 3-O-(6-O-malonyl)-b-D-glucopyranoside by chemical and spectroscopic methods.

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