The Fatty Acid Composition of 12 North-European Fish Species
β Scribed by PUUSTINEN, TAPIO ;PUNNONEN, KARI ;UOTILA, PEKKA
- Book ID
- 114693968
- Publisher
- Wiley (Blackwell Publishing)
- Year
- 2009
- Weight
- 232 KB
- Volume
- 218
- Category
- Article
- ISSN
- 0001-6101
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Fatty acid composition of the body oils of 12 marine fish species of the Bay of Bengal was determined by gas-liquid chromatography. Two fishes from freshwater were also studied for comparison. Saturated fatty acids composed the largest proportion, ranging from 38 to \(59 \%\) of total fatty acids in