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The effects of viscosity and aeration rate on rapamycin production in an airlift bioreactor by using Streptomyces hygroscopicus

✍ Scribed by Yen, Hong Wei (author);Li, Yung Lin (author)

Book ID
123029431
Publisher
Taiwan Institute of Chemical Engineers
Year
2014
Tongue
English
Weight
946 KB
Volume
45
Category
Article
ISSN
1876-1070

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Effect of the aeration rate on pullulan
Effect of the aeration rate on pullulan production and fermentation broth rheological properties in an airlift reactor
✍ T Roukas; F Mantzouridou πŸ“‚ Article πŸ“… 2001 πŸ› Wiley (John Wiley & Sons) 🌐 English βš– 143 KB πŸ‘ 2 views

## Abstract The effect of aeration rate on pullulan production and the rheological properties of the fermentation broth in an airlift reactor was investigated. An airlift fermenter was shown to be an appropriate fermentation system for the production of pullulan. A maximum pullulan concentration (3