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The effects of varying dietary protein level on growth, feed conversion, body composition and apparent digestibility coefficient of juvenile mangrove red snapper, Lutjanus argentimaculatus (Forsskal 1775)

โœ Scribed by Ghulam Abbas; Pirzada J A Siddiqui


Book ID
114706944
Publisher
John Wiley and Sons
Year
2012
Tongue
English
Weight
251 KB
Volume
44
Category
Article
ISSN
1355-557X

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