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The effects of extracellular pH and hydroxycinnamic acids influence the intracellular pH of Brettanomyces bruxellensis DSM 7001

✍ Scribed by Campolongo, Simona; Siegumfeldt, Henrik; Aabo, Thomas; Cocolin, Luca; Arneborg, Nils

No coin nor oath required. For personal study only.

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