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The effects of dietary protein content, lipid content and ration level on oxygen consumption and specific dynamic action in oreochromis niloticus L

✍ Scribed by L.G Ross; R.W McKinney; S.K Cardwell; J.G Fullarton; S.E.J Roberts; B Ross

Book ID: 118037971
Publisher: Elsevier Science
Year: 1992
Tongue: English
Weight: 672 KB
Volume: 103
Category: Article
ISSN: 0300-9629
DOI: 10.1016/0300-9629(92)90292-x

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