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The effect of vitamin E, vitamin A, and some other dietary factors on ubiquinones and ubichromenols in the rat

✍ Scribed by J. Green; E.E. Edwin; A.T. Diplock; J. Bunyan


Book ID
118847333
Publisher
Elsevier Science
Year
1960
Tongue
English
Weight
268 KB
Volume
2
Category
Article
ISSN
0006-291X

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