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The effect of three carotenoid sources on growth and pigmentation of juvenile freshwater crayfish Cherax quadricarinatus

✍ Scribed by Sheenan Harpaz; Moshe Rise; Shoshana (Malis) Arad; Natan Gur


Publisher
John Wiley and Sons
Year
1998
Tongue
English
Weight
202 KB
Volume
4
Category
Article
ISSN
1353-5773

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The effect of dietary protein source on
✍ Paul L. Jones; Sena S. Silva; Brad D. Mitchell πŸ“‚ Article πŸ“… 1996 πŸ› Springer Netherlands 🌐 English βš– 886 KB

A feed trial was conducted for 12 weeks on juvenile Australian freshwater crayfish (Cherax destructor) (mean weight (SE) 0.82 (0.02)g) maintained on five isoenergetic diets with a protein content of 30%. Diets differed in the primary source of protein used, with meat, snail, soybean, yabby, and zoop