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The effect of the high pressure homogenisation on the activity and stability of a commercial neutral protease from Bacillus subtilis

✍ Scribed by Alline A. L. Tribst; Pedro E. D. Augusto; Marcelo Cristianini

Book ID
108828908
Publisher
John Wiley and Sons
Year
2012
Tongue
English
Weight
887 KB
Volume
47
Category
Article
ISSN
0950-5423

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