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The Effect of the Cost and Perceived Cost of Special Low Protein Foods on their Utilization and Dietary Compliance in Phenylketonuria

✍ Scribed by D.M. Frazier; S. Pendyal


Book ID
113973709
Publisher
Elsevier Science
Year
1999
Tongue
English
Weight
144 KB
Volume
99
Category
Article
ISSN
0002-8223

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