✦ LIBER ✦

The effect of temperature on the growth and persistence of Salmonella in fermented liquid pig feed

✍ Scribed by J.D Beal; S.J Niven; A Campbell; P.H Brooks

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Effect of fermented liquid feed on morph

✍ J.A.M. Missotten; J. Michiels; W. Willems; A. Ovyn; S. De Smet; N.A. Dierick 📂 Article 📅 2010 🏛 Elsevier Science 🌐 English ⚖ 148 KB

Effect of Acidified Feed on the Prevalen

✍ E. Creus; J. F. Pérez; B. Peralta; F. Baucells; E. Mateu 📂 Article 📅 2007 🏛 Wiley (Blackwell Publishing) 🌐 English ⚖ 79 KB

Modeling the effect of temperature on gr

✍ Vijay K. Juneja; Martin Valenzuela Melendres; Lihan Huang; Vinod Gumudavelli; Je 📂 Article 📅 2007 🏛 Elsevier Science 🌐 English ⚖ 205 KB

Effects of liquid and fermented liquid f

✍ C. Pedersen; H.H. Stein 📂 Article 📅 2010 🏛 Elsevier Science 🌐 English ⚖ 144 KB

Effect of Feeding Pellets on the Prevent

✍ Edel, W. ;Schothorst, M. ;Guinée, P. A. M. ;Kampelmacher, E. H. 📂 Article 📅 2010 🏛 Wiley (Blackwell Publishing) ⚖ 573 KB

Salmonella in slaughter pigs: the effect

✍ M. Swanenburg; P.J. van der Wolf; H.A.P. Urlings; J.M.A. Snijders; F. van Knapen 📂 Article 📅 2001 🏛 Elsevier Science 🌐 English ⚖ 128 KB