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The effect of residual water on antacid properties of sucralfate gel dried by microwaves

✍ Scribed by Alessandro Gainotti; Elena Losi; Paolo Colombo; Patrizia Santi; Fabio Sonvico; Daniela Baroni; Gina Massimo; Gaia Colombo; Pasquale Del Gaudio

Book ID: 111767248
Publisher: Springer US
Year: 2006
Tongue: English
Weight: 159 KB
Volume: 7
Category: Article
ISSN: 1530-9932
DOI: 10.1208/pt070109

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