The effect of olive oil phenolics – Hydroxytyrosol and oleuropein on antioxidant defence status in acute arsenic exposed rats

✍ Scribed by D. Kotyzová; A. Hodková; V. Eybl

• Book ID: 116924568
• Publisher: Elsevier Science
• Year: 2011
• Tongue: English
• Weight: 77 KB
• Volume: 205
• Category: Article
• ISSN: 0378-4274
• DOI: 10.1016/j.toxlet.2011.05.761