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The effect of maturation and source of dietary protein on the capacity of the small intestine to hydrolize lactose in rats

✍ Scribed by De Angelis, R.C.; Terra, I.C.M.; Martins Campos, J.V.


Book ID
122251640
Publisher
Elsevier Science
Year
1988
Tongue
English
Weight
448 KB
Volume
8
Category
Article
ISSN
0271-5317

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