๐”– Bobbio Scriptorium
โœฆ   LIBER   โœฆ

The Effect of Interruption of Milking on the Protein Fractions of Milk

โœ Scribed by Dicks, M.W.; Eaton, H.D.; Carpenter, C.A.


Book ID
123118658
Publisher
American Dairy Science Association
Year
1951
Tongue
English
Weight
350 KB
Volume
34
Category
Article
ISSN
0022-0302

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