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The effect of green tea extract on the removal of sulfur-containing oral malodor volatiles in vitro and its potential application in chewing gum

✍ Scribed by Zeng, Q C; Wu, A Z; Pika, J


Book ID
121829991
Publisher
IOP Publishing
Year
2010
Tongue
English
Weight
361 KB
Volume
4
Category
Article
ISSN
1752-7155

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