𝔖 Bobbio Scriptorium
✦   LIBER   ✦

The effect of glucose and glutamine on the intracellular nucleotide pool and oxygen uptake rate of a murine hybridoma

✍ Scribed by N. Barnabé; M. Butler

Book ID
110259358
Publisher
Springer
Year
2000
Tongue
English
Weight
203 KB
Volume
34
Category
Article
ISSN
0920-9069

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

The use of culture redox potential and o
The use of culture redox potential and oxygen uptake rate for assessing glucose and glutamine depletion in hybridoma cultures
✍ Ana E. Higareda; Lourival D. Possani; Octavio T. Ramírez 📂 Article 📅 1997 🏛 John Wiley and Sons 🌐 English ⚖ 186 KB 👁 2 views

Culture redox potential (CRP) and oxygen uptake rate (OUR) were monitored on-line during glucoseand glutamine-limited batch cultures of a murine hybridoma cell line that secretes a neutralizing monoclonal antibody specific to toxin 2 of the scorpion Centruroides noxius Hoffmann. It was found that OU

Effect of temperature and food on the he
Effect of temperature and food on the heart beat, ventilation rate and oxygen uptake ofMytilus edulis
✍ J. Widdows 📂 Article 📅 1973 🏛 Springer-Verlag 🌐 English ⚖ 764 KB

The heart beat, ventilation rate and oxygen uptake of Mytilus edulis L. were measured simultaneously, in response to changes in temperature and food level. There was no thermal acclimation of heart-beat frequency or amplitude to temperatures from 5 ~ to 25 ~ Oxygen consumption and ventilation rate a

The effect of dissolved oxygen on the me
The effect of dissolved oxygen on the metabolic profile of a murine hybridoma grown in serum-free medium in continuous culture
✍ D. C. H. Jan; D. A. Petch; N. Huzel; M. Butler 📂 Article 📅 1997 🏛 John Wiley and Sons 🌐 English ⚖ 184 KB 👁 2 views

The murine B-lymphocyte hybridoma, CC9C10 was grown at steady state under serum-free conditions in continuous culture at dissolved oxygen (DO) concentrations in the range of 10% to 150% of air saturation. Cells could be maintained within this range at high viability in a steady state at a dilution r

The effect of glutamine and asparagine o
The effect of glutamine and asparagine on net NH4+uptake in young wheat plants
✍ H F Causin; A J Barneix 📂 Article 📅 1994 🏛 Springer 🌐 English ⚖ 634 KB

Wheat plants grown during 10 days in the absence of N were pretreated with 1.0 eq m -3 of methionine, asparagine or glutamine and/or 1.0 eq m -3 MSX 4 or 0.17 eq m -3 DON. Net NH4 + uptake was measured both in the presence or in the absence of the amino acid or enzyme inhibitor used in the pretreatm