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The effect of free air carbon dioxide enrichment and nitrogen fertilisation on the chemical composition and nutritional value of wheat and barley grain

✍ Scribed by Wroblewitz, Stefanie; Hüther, Liane; Manderscheid, Remy; Weigel, Hans-Joachim; Wätzig, Hermann; Dänicke, Sven

Book ID: 125806741
Publisher: Taylor and Francis Group
Year: 2013
Tongue: English
Weight: 194 KB
Volume: 67
Category: Article
ISSN: 1745-039X
DOI: 10.1080/1745039X.2013.821781

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