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The effect of different processing parameters on the efficacy of commercial post-harvest washing of minimally processed spinach and shredded lettuce

✍ Scribed by Maria J. Barrera; R. Blenkinsop; K. Warriner


Book ID
116486689
Publisher
Elsevier Science
Year
2012
Tongue
English
Weight
235 KB
Volume
25
Category
Article
ISSN
0956-7135

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