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The effect of different heat influences on composition of membrane lipids and cytosol carbohydrates in mycelial fungi

✍ Scribed by V. M. Tereshina; A. S. Memorskaya; E. R. Kotlova

Book ID: 110172267
Publisher: SP MAIK Nauka/Interperiodica
Year: 2011
Tongue: English
Weight: 174 KB
Volume: 80
Category: Article
ISSN: 0026-2617
DOI: 10.1134/s0026261711040199

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