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The effect of dietary oleic, linoleic, and linolenic acids on fat oxidation and energy expenditure in healthy men

โœ Scribed by Peter J.H. Jones; Stephanie Jew; Suhad AbuMweis


Book ID
119325918
Publisher
Elsevier Science
Year
2008
Tongue
English
Weight
368 KB
Volume
57
Category
Article
ISSN
1532-8600

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