The effect of different concentrations (0.06, 0.6 and 6.0 mmol/L) of ascorbic acid on neutrophil-endothelial interaction was studied using an in virro model of human umbilical cord vein endothelial cells and human neutrophils. The aim of the study was t o determine changes in chemiluminescence respo
The effect of dietary ascorbic acid on cholesterol biosynthesis in vitro
✍ Scribed by M.J. Weight; J.P. Kotzé; W.A. de Klerk; Nina Weight
- Publisher
- Elsevier Science
- Year
- 1974
- Tongue
- English
- Weight
- 399 KB
- Volume
- 5
- Category
- Article
- ISSN
- 0020-711X
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