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The effect of controlled fermentation on the fate of synthetic lysine in liquid diets for pigs

✍ Scribed by Stewart J. Niven; Jane D. Beal; Peter H. Brooks

Book ID: 116219786
Publisher: Elsevier Science
Year: 2006
Tongue: English
Weight: 231 KB
Volume: 129
Category: Article
ISSN: 0377-8401
DOI: 10.1016/j.anifeedsci.2005.12.016

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