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The effect of casein on the viscosity of solutions of hydrocolloids

✍ Scribed by Attia M. Elfak; Geoffrey Pass; Glyn O. Phillips


Publisher
John Wiley and Sons
Year
1979
Tongue
English
Weight
287 KB
Volume
30
Category
Article
ISSN
0022-5142

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✍ Attia M. Elfak; Geoffrey Pass; Glyn O. Phillips πŸ“‚ Article πŸ“… 1979 πŸ› John Wiley and Sons 🌐 English βš– 398 KB πŸ‘ 1 views

## Abstract The apparent viscosities of aqueous solutions of sodium carboxymethylcellulose (NaCMC) and __k__‐carrageenan have been measured over a range of shear rates from 14 to 1142 s^βˆ’1^. Comparable measurements were also made on gum solutions to which glucose, sucrose, or glucose syrup had been