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The effect of a hypocrellin A enriched diet on egg yolk quality and hypocrellin A distributions in the meat of laying hens

โœ Scribed by Yujie Su; Shaohong Si; Liwen Qiao; Yujie Cai; Zhimin Xu; Yanjun Yang


Publisher
Springer
Year
2011
Tongue
English
Weight
254 KB
Volume
232
Category
Article
ISSN
0044-3026

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๐Ÿ“œ SIMILAR VOLUMES


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## Abstract The current role of rapeseed meal (RSM) as a source of protein for laying hens is discussed. The advantages of the use of meal from low glucosinolate rapeseed cultivars are emphasised. The effect of the inclusion of RSM in layer rations on egg quality is discussed with special reference

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