The DSC thermal analysis of crystallization behavior in high erucic acid rapeseed oil
โ Scribed by K. Kawamura
- Book ID
- 112819861
- Publisher
- Springer-Verlag
- Year
- 1981
- Tongue
- English
- Weight
- 320 KB
- Volume
- 58
- Category
- Article
- ISSN
- 0003-021X
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A new type of low erucic acid rapeseed oil containing high amount (1 1 "/o) of palmitic acid (C16-LOBRA) was studied, both in labscale and in pilotplant equipment. The polymorphic behaviour of fat blends and margarine emulsions consisting of (216-LOBRA, LOBRA and soybean oil and their hydrogenated f
Rats were fed on diets containing rapeseed oil, either containing low or high erucic acid content as well as the hydrogenated ones for 6 weeks. Body weight gain. biochcmical and pathological parameters were investigated. The data showed high body weight gain for rats fed diets containing low erucic