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The Digestibility and Interrelationships of Various Carbohydrate Fractions of Pasture Herbage and a Resolution of the Components of Crude Fiber and Nitrogen-Free Extract

✍ Scribed by Richards, C.R.; Reid, J.T.

Book ID: 123345700
Publisher: American Dairy Science Association
Year: 1953
Tongue: English
Weight: 688 KB
Volume: 36
Category: Article
ISSN: 0022-0302
DOI: 10.3168/jds.S0022-0302(53)91588-4

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