TABLE V NaCl KCI Sodium (K mg. in 1 ml.) 0.124 0.10 0.123 0.249 0.10 0.260 0\*2W 0.1 0-300 0.3'13 0.1 0-370 0.093 0.4 0\*085\* 0.100 0-8 0\*100\* 0.207 0.2 0.200 0.124 0.2 0.123 0.083 0.5 O.ODB\* 0.124 0.4 0\*132\* 0.124 0.5 0\*135\* 0.207 0.8 0.230\* 0.332 1.3 0\*345\* 0.480 0.5 0.485 The inethorl
The determination of rotenone in derris root
β Scribed by Coomber, H. E. ;Martin, J. T. ;Harper, S. H.
- Publisher
- Wiley (John Wiley & Sons)
- Year
- 1942
- Weight
- 408 KB
- Volume
- 61
- Category
- Article
- ISSN
- 0368-4075
No coin nor oath required. For personal study only.
β¦ Synopsis
In self-rnising flours contnining ncid cnlcium phosphate-(or crenm of tnrtnr) and sodium bicnrborintc the destruction of pliytic ncid is less thnn in plnin flour during (my) the prcpnrntion of dumplings. The folloxing figures illustrntc this : 1. Plnin whentrnenl . . . . . 0.11 133 2. Whentmcnl contnining 3? Ib. of nrid cnlciuni pliosplinto 3. 34 111. do. + 3 l i ' of Ci: cnrbonntc per snck . . 7-08 188 4. 0 Ib. of crcnin of tnrtnr pcr snck .. .. .. 4.78 ' Il!i.C, 34 ' 6. 6 Ib. of crPnni of tnrtnr + 3 Ib. of binirboiiuto per sack .
π SIMILAR VOLUMES
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## Abstract The Goodhue method is adapted to estimate rotenone in concentrations varying between 0.01 and 0.10 mg./c.c. The influence of spray auxiliaries and of dehydrorotenone, the primary decomposition product of rotenone, has been investigated. A method for determination of rotenone in the pres
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